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"Cookery is not chemistry. It is an art. It requires instinct and taste rather than exact measurements."--Marcel Boulestin

Velveeta Cheeseburger Mac Recipe

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This recipe for Velveeta Cheeseburger Mac is from The Dix Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb. ground beef
2 2/3 cups water
1/3 cup ketchup
1 tsp. onion powder
2 cups elbow macaroni, uncooked
½ lb. (8 oz.) Velveeta Cheese (cut into ½ in. cubes)
Directions:
Directions:
Brown meat in large skillet; drain. Add water, ketchup and onion powder; mix well. Bring to boil. Stir in macaroni; cover. Simmer on medium-low heat 8-10 minutes or until macaroni is tender. Stir in Velveeta cheese; cook until melted, stirring occasionally.

 

 

 

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