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Nanimo Bars Recipe

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This recipe for Nanimo Bars is from Lynden Christian Centennial Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3/4 cube butter (melted)
1/3 c. sugar
7 T. cocoa
1 1/2 tsp. vanilla
2 eggs

Mix together really well.



Add:

3 c. crushed graham crackers
1 1/2 c. coconut
Mix well and place in bottom of 9x13 pan as the crust. Place in freezer .



While mixing:

1/2 c. butter
3 c. powdered sugar
5 T. vanilla instant pudding.

Mix together with 7 to 10 T. milk

Spread on top of crust and place back in freezer.



Melt:

1 c. chocolate chips
4 T. butter
Layer on top as the final layer.
Directions:
Directions:
Allow to sit at room temperature and then place in refrigerator until firm.

 

 

 

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