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"He who distinguishes the true savor of his food can never be a glutton; he who does not cannot be otherwise."--Henry David Thoreau

Mediterranean Bread Recipe

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This recipe for Mediterranean Bread is from LINDA LOVED TO COOK, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
5 c flour
1 T salt
1 1/2 T yeast
1 T sugar
2 C flour
Directions:
Directions:
Add together and knead, let raise about 1 hour, shape in French bread like shape and let raise about 1 more hour. makes 2 loves, start baking in cold oven, 400º for 1/2 hour. Recipe can be halved for one loaf.
Personal Notes:
Personal Notes:
A friend in Alaska gave me this recipe and it's still one of my picks for accompanying home made soup.

 

 

 

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