Click for Cookbook LOGIN
"When baking, follow directions. When cooking, go by your own taste."--Laiko Bahrs

Perky Potato Salad Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Perky Potato Salad is from The Pinter Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/4 cup onion, chopped
1/2 cup diced celery
1 Tblsp. prepared mustard
1 tsp. salt
Dash of pepper
1 to 2 Tblsp. sugar
3/4 cup salad dressing or Miracle Whip (may add more or less of the dressing)
1/4 cup creamy Italian dressing

4 cups cooked, cooled, and cubed potatoes (about 4 med. potatoes)
4 hard cooked eggs (2 in salad, 2 for top)
4 small sweet pickles, diced (optional)
Directions:
Directions:
Combine first 8 ingredients in a mixing bowl, mix well. Refrigerate. Combine potatoes, 2 eggs, chopped, and pickles. Add to chilled dressing and mix thoroughly. Garnish with slices of hard cooked egg and paprika. Best if refrigerated overnight or several hours to blend flavors.
Number Of Servings:
Number Of Servings:
6 servings

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

501W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!