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Slow-Cooker "Baked" Beans Recipe

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This recipe for Slow-Cooker "Baked" Beans is from Our Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 cans (15 oz) pinto beans, drained, rinsed
1 c. BBQ sauce
1 small onion, chopped
1/4 c. light brown sugar
2 slices uncooked bacon, chopped
Directions:
Directions:
Place all ingredients in slow cooker; mix well. Cover with lid.
Cook on LOW 4-6 hrs. or HIGH for 3 hrs.
Number Of Servings:
Number Of Servings:
10 1/2 c servings
Personal Notes:
Personal Notes:
These beans are so good that people think you got them from a restaurant.

 

 

 

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