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"A man who was fond of wine was offered some grapes at dessert after dinner. "Much obliged," said he, pushing the plate aside; "I am not accustomed to take my wine in pills."--Jean Antheleme Brillat-Savarin, The Physiology of Taste

RANCH STYLE HASH Recipe

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This recipe for RANCH STYLE HASH is from Bergevin Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 pound ground beef
3 1/2 cups canned tomatoes
1 cup green pepper, chopped
1/2 cup onion, chopped
1/2 cup uncooked rice
1/4 tsp. basil
1/2 tsp. salt
pepper to taste
6 slices of cheese
Directions:
Directions:
Brown ground beef. Add tomatoes, peppers, onion, rice, basil, salt and pepper. Cover and simmer for 25 minutes. Top with cheese slices and heat until cheese is melted.

 

 

 

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