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"I went to a restaurant that serves 'breakfast at any time'. So I ordered French Toast during the Renaissance."--Steven Wright

Rene's Honey Bars Recipe

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This recipe for Rene's Honey Bars is from Cooking for a Cure with Team Tiara!!, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cups flour
1 cup sugar
1 tsp. soda
1 ½ tsp. cinnamon
½ tsp. salt
¾ cup oil
¼-1/3 cup honey
1 egg, beaten
1 cup chopped nuts



Icing:

1 cup powdered sugar
1 T. water
2 T. mayonnaise
1 tsp. vanilla
Directions:
Directions:
Combine and blend dry ingredients. Add oil and honey and mix. Add egg and nuts and mix. Pour into greased 10 x 15 jelly roll pan and pat into corners and sides. Bake at 350 for 18 minutes.

Spread icing mixture over bars while still warm. Let set until almost cool. Cut into squares
Personal Notes:
Personal Notes:
In memory of Rene Stewart. We miss you Rene!

 

 

 

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