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Pineapple Lime Mousse Pie Recipe

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This recipe for Pineapple Lime Mousse Pie is from The Michael Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1 can(14oz) sweetened condensed milk
1/2 cp lime juice
1 can (8oz) crushed pineapple, drained
2 to 3 drops green food coloring, opt
1 pastry shell, baked 9 inch or 1 graham cracker 9 inch
1 cp heavy whipping cream
2 tbsp granulated sugar
shave semisweet chocolate for garnish

Directions:
Directions:
1) In a bowl, combine milk, lime juice and pineapple.
2) Stir in food coloring, if desired.
3) Spoon into crust.
4) In a small bowl, beat cream until stiff peaks form; beat in sugar, 1 tbsp at a time.
5) Spoon over filling.
6) Sprinkle with chocolate for garnish.
7) Chill at least 8 hrs.

Number Of Servings:
Number Of Servings:
6 - 8

 

 

 

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