Click for Cookbook LOGIN
"Nothing would be more tiresome than eating and drinking if God had not made them a pleasure as well as a necessity."--Voltaire

Meatloaf Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Meatloaf is from The Vitale/Sansone/Gimbosa Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 lb. ground chuck
3/4 cup breadcrumbs
1 pkg. Mrs. Grass Onion Soup Mix
1/2 cup catsup
1 egg
2 tbsp. water
Directions:
Directions:
Mix all ingredients together by hand to form a loaf.

Bake at 350º for approx. 1 hour
Personal Notes:
Personal Notes:
Andrea and Rosalie also make their meatloaf like this. Andrea tucks in whole cloves of garlic, adds a little Worcestershire sauce, minced garlic, and tops with lots of garlic. Chris just loves this! I often cook it in a pan and cook with petitie carrots, potatoes,a and pearl onions.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

1323W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!