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"As I ate the oysters with their strong taste of the sea and their faint metallic taste that the cold white wine washed away, leaving only the sea taste and the succulent texture, and as I drank their cold liquid from each shell and washed it down with the crisp taste of the wine, I lost the empty feeling and began to be happy, and to make plans."--Ernest Hemingway

Peach cobbler Recipe

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This recipe for Peach cobbler is from Cooking with Friends, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cups sugar
2cups flour
2 cups milk
1 large can peaches
Directions:
Directions:
Preheat oven to 350ยบ. Mix the flour, sugar, milk. Pour the can of peaches with juice on top and bake until top is brown. Enjoy with a scoop of ice cream.

 

 

 

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