Click for Cookbook LOGIN
"Sleep 'til you're hungry, eat 'til you're sleepy."--Unknown

No-Mix Cherry Pineapple Nut Cake Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for No-Mix Cherry Pineapple Nut Cake is from , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 (20 oz) can crushed pineapple in heavy syrup
1 (21 oz) can cherry pie filling (or apple or blueberry)
1 pkg yellow cake mix
1 cup chopped pecans or walnuts
1/2 cup (1 stick) butter
Directions:
Directions:
Preheat oven to 350º. Grease a 9x13-inch pan. Spread pineapple with its syrup evenly. Spoon pie filling evenly over the pineapple. Sprinkle dry cake mix evenly over the mixture, then top with the nuts. Cut the butter into thin slices and place evenly over the mixture. Bake 50 minutes or until golden brown.
Personal Notes:
Personal Notes:
Submitted by our Aunt Mary.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

788W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!