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scalloped potatoes and ham Recipe

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This recipe for scalloped potatoes and ham is from Family's Best Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
8 potatoes, peeled and thinly sliced
1 onion, chopped
1 pound, fully cooked ham, cut into 1-inch cubes
1 package, country style gravy mix
1 can, cream of mushroom soup
2 cups cheddar cheese, shredded
Directions:
Directions:
Combine potatoes, onion, and ham in lightly greased stoneware. Combine gravy mix, mushroom soup and water; whisk until combined. Pour gravy mixture over potatoes. Cover and cook on low 7-9 hours or high for 3-4 hours. Top with cheese during last 30 minutes of cooking.

 

 

 

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