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"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

Spaghetti Pie Recipe

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This recipe for Spaghetti Pie is from Cooking for a Cure with Team Tiara!!, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
6 oz Spaghetti
2 tbsp butter
1/3 cup Parmesan cheese
2 well beaten eggs
1 cup cottage cheese
1 pound ground beef
1/2 cup chopped onion
1/4 cup chopped green pepper
1 8 oz. can tomatoes, cut-up undrained
1 6 oz can tomato paste
1/2 tsp salt
1 tsp sugar
1 tsp oregano
1/2 tsp garlic powder
1/2 cup shredded mozzarella cheese
Directions:
Directions:
Cook spaghetti, drain. Stir margarine in to hot spaghetti, then stir in mozzarella cheese and eggs. Form spaghetti mixture into a crust in a buttered 10 inch pie plate. Spread cottage cheese over bottom crust. In skillet, cook beef, onion and green pepper until meat is browned. Drain fat. Stir in undrained tomatoes, tomato paste, sugar and spices. Heat through. Turn mixture onto crust. Bake uncovered at 350 degrees for 20 minutes. Sprinkle with Parmesan cheese and bake 5 more minutes. Serve hot and enjoy!

 

 

 

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