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"I would like to find a stew that will give me heartburn immediately, instead of at three o'clock in the morning."--John Barrymore

Watergate Salad Recipe

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This recipe for Watergate Salad is from Cooking for a Cure with Team Tiara!!, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 small box Pistachio Pudding Mix
1 can (20 oz.) Crush Pineapple
1 tub (8 oz.) Cool Whip®
1 cup miniature marshmallows
Directions:
Directions:
Pour dry pudding and can of crushed pineapple into a medium size bowl and mix. Add marshmallows and fold in cool whip. Stir until well mixed. Refrigerate for two hours before serving.

 

 

 

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