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Sock-it-to-me Cake Recipe

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This recipe for Sock-it-to-me Cake is from Good Food from Good Folks: Choate Family Reunion 2006, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
CAKE:
1 box Golden Yellow Butter Cake Mix
3/4 c oil
1/2 c sour cream
1/2 c sugar
4 eggs

Mix all together.

FILLING:
3 tbsp brown sugar
2 tsp cinnamon
1/2 c chopped pecans.

Mix well.

ICING:
1 c powder sugar
1 tbsp milk (approx)

Mix together until smooth.



Directions:
Directions:
Pour half of batter in a greased bundt pan. Pour filling on top of batter, then add remaining batter on top of filling.

Bake at 325 degrees for 1 hour or until cake is done.

Drizzle icing over warm cake, sprinkle additional chopped pecans over icing if desired.

 

 

 

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