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Creamy Creamy Pineapple Pie Recipe

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This recipe for Creamy Creamy Pineapple Pie is from The Michael Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 can (14 oz) sweetened condensed milk
1 can (8 oz) crushed pineapple, undrained
1/4 cp lemon juice
1 carton (8 oz) frozen whipped topping, thawed
1 prepared graham cracker crust, 9 inch
Directions:
Directions:
1) In a bowl, mix milk, pineapple, and lemon juice.
2) Fold in whipped topping.
3) Pour into crust.
4) Chill until ready to serve.
5) Garnish with a curl of lemon rind.
Number Of Servings:
Number Of Servings:
8

 

 

 

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