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Glazed Summer Peach Pie Recipe

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This recipe for Glazed Summer Peach Pie is from The Michael Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cp granulated sugar
1/4 cp cornstarch
dash salt
dash ground nutmeg
2 tbsps water
1 tbsp lemon juice
2 1/2 cps pureed peeled fresh peaches
3 1/2 cps sliced peeled fresh peaches
1 pie pastry, 9 inch, baked
Directions:
Directions:
1) In a saucepan, combine sugar, cornstarch, salt and nutmeg.
2) Stir in water, lemon juice, and pureed peaches.
3) Cook over med heat, stirring constantly, about 5 mins or until mixture is thickened.
4) Pour but 1/2 cp glaze into the pie shell.
5) Top with sliced peaches and brush with reserved glaze.
6) Chill for atleast 3 hrs.
Number Of Servings:
Number Of Servings:
8

 

 

 

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