Click for Cookbook LOGIN
"Do vegetarians eat animal crackers?"--Unknown

Alaskan Wasabi Dip Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Alaskan Wasabi Dip is from Lynden Christian Centennial Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
8 oz. brick cream cheese
1 oz. wasabi
poppy seeds
sesame seeds
soy sauce
rice crackers

Directions:
Directions:
Cut cream cheese brick lengthwise and spread wasabi in between like a sandwich. Sprinkle poppy seeds and sesame seeds on a plate and coat the wasabi cream cheese sandwich with seeds. Right before serving, pour soy sauce over top and serve with rice crackers.

Personal Notes:
Personal Notes:
LC Mom of Abby, Emily & Luke. My sister brought this recipe from Girdwood, Alaska and it has been made very popular after I brought it to a couple of social events. Thanks Cary!

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

209W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 1,500,000 in our family cookbooks!