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Adobo Seasoned Baked Chicken Wings Recipe

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This recipe for Adobo Seasoned Baked Chicken Wings is from The Michael Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 cp mango nectar or peach preserves
1/4 cp honey
1 to 2 tsp red hot sauce
salt and freshly ground black pepper
2 tsp granulated garlic powder
2 tsp granulated onion powder
2 tsp ground turmeric
40 chicken wings, rinsed well and patted dry
2 tbsp canola oil
2 tbsp finely chopped fresh oregano or 2 tsp dried
Directions:
Directions:
1) Preheat oven to 425f.
2) Stir together the mango nectar, honey and hot sauce in a bowl; season with salt and pepper. Set aside.
3) Mix garlic powder, onion powder, and turmeric in a small bowl for adobo seasoning.
4) Add 1 tbsp of salt and 1 tsp of black pepper. Toss with wings in a bowl with the oil.
5) Transfer wings to a large baking sheet ( or 2 small ones , if needed) in a single layer.
6) Bake for 20 mins. Turn wings over; continue baking for 20 mins.
7) Remove wings from the oven, generously brush with the glaze, then continue baking 10 mins more unitl cooked through.
8) Remove to a platter and sprinkle with the oregano.

 

 

 

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