Click for Cookbook LOGIN
"Fish, to taste right, must swim three times - in water, in butter, and in wine."--Polish Proverb

Mile High Dessert Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Mile High Dessert is from Tooling Around the Kitchen, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Crust:

1/4 cup sugar
1 cup flour
1/2 cup butter
1/2 cup walnuts
Filling:

2 egg whites
1 cup sugar
1 box frozen strawberries
1 tbsp. lemon juice
Directions:
Directions:
Bake the crust mixture 15 minutes in 350º oven in a 9x13 pan. Crumble it up into small pieces after it has cooled.

Beat filling ingredients until stiff in a large mixing bowl. Add 1 tub Cool Whip and fold into mixture. Pour mixture over broken crumbs and freeze.
Personal Notes:
Personal Notes:
This dessert is rich and delicious, freezes well and is always ready to serve unexpected company. Before serving a person can sprinkle some sprinkles on top for decoration.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

271W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!