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Toasted Spiced Pumpkin Seeds Recipe

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This recipe for Toasted Spiced Pumpkin Seeds is from , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 tbsp butter
2 cups washed, cleaned pumpkin seeds
1-1/4 tsp salt
1/2 tsp ground cumin
1/2 tsp chili powder
1/2 tsp pepper
Directions:
Directions:
Preheat oven to 300º. Melt butter in a large saucepan. Add seeds, salt and spices; toss to coat. Spread seeds on a jellyroll pan or cookie sheet and bake 30 to 40 minutes; stirring often, until they’re browned and crisp.

 

 

 

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