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Mexican Corn Bread Recipe

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This recipe for Mexican Corn Bread is from Don't Even Think About Making This Non Fat, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 c. corn meal mix
1 can cream corn
3/4 c. milk
1/2 tsp. soda
1/2 tsp. shortening
2 eggs
Cheddar cheese
Green Chilies
Directions:
Directions:
Mix corn meal mix, corn, milk, soda, shortening and eggs. Pour half in greased pan. Sprinkle with green chilies and cheese. Spread the rest of the batter over this. Top with more green chilies and cheese. Bake at 400º 30-40 minutes.
Personal Notes:
Personal Notes:
Since this recipe does not call for flour, the corn meal mix could be a ready made cornbread like Jiffy or Marie Calendar.

 

 

 

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