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Brunch Sunday Recipe

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This recipe for Brunch Sunday is from , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 loaf bread, crust removed and layered in bottom of large baking pan
1 lb sharp cheddar cheese
2 (4 oz) cans green chilies
2 lbs sausage, fried
2 dozen eggs, beaten
2 cups milk
salt and pepper to taste
Directions:
Directions:
Combine and pour on top of bread. Refrigerate 6 to 24 hours. Remove ½ hour before baking. Bake 1 hour and 15 minutes at 325º. Makes 16 servings.
Number Of Servings:
Number Of Servings:
16

 

 

 

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