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Pecan Flapjacks Recipe

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This recipe for Pecan Flapjacks is from Recipes from the Heart, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 C. flour
1 t. sugar
½ t. baking soda
1 t. baking powder
½ salt
1 beaten egg
2 T melted butter
1 C. buttermilk
4 T. butter
½ C. pecan halves
¼ c. oil
Directions:
Directions:
Sift dry ingredients into large bowl. In another bowl beat egg & add melted butter & buttermilk (make by putting 1 T lemon juice in measuring cup and adding milt to measure 1 cup). Fold into dry ingredients along with pecans. Drop batter into hot skillet adding more butter & oil to the skillet at necessary.
Number Of Servings:
Number Of Servings:
Makes 16, 3” pancakes.

 

 

 

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