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Apple Crisp Recipe

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This recipe for Apple Crisp is from A Taste of Suzi's Cooking and Beyond, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
5 c. Sliced, Peeled & Cored Apples
1 c. Brown Sugar
3/4 c. Flour
3/4 c. Instant Rolled Oats
1 tsp. Cinnamon
1/2 c. Butter
Directions:
Directions:
Place apples in buttered 9" pie pan. Combine dry ingredients in a bowl. Cut in butter until crumbly. Press over apples. Bake at 350º for 45-50 minutes or until the top is brown. - Best when hot and with a scoop of vanilla ice cream.

 

 

 

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