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Chinese Casserole Recipe

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This recipe for Chinese Casserole is from Mama T's Family Favorites Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 lbs. hamburger
5 stems Celery chopped in small pieces
1 1/2 cups rice
2 cans Cream of Celery soup
2 cans Cream of Mushroom soup
1 can bean sprouts
Directions:
Directions:
Cook hamburger and drain. In a large pot add cooked rice and chopped celery and hamburger. Mix in soups pus 3/4 cup water.
Add entire can of bean sprout (including water) and mix well.
Simmer on low heat for 2-3 hours. Turn of heat and let sit for a while. Reheat and eat.

 

 

 

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