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Chicken Chili Cups Recipe

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This recipe for Chicken Chili Cups is from Murphy Women in the Kitchen Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
24 Wonton wrappers
1 1/2 cup finely chopped chicken (about 2 good sized breasts)
1 cup Ranch dressing (8 oz. bottle)
2 cups shredded co-jack cheese
4 tsp chili powder
2 tsp paprika
Directions:
Directions:
Mix chicken, ranch dressing, chili powder and paprika in small bowl. Spray regular muffin pan with Pam. Place one wonton in each muffin opening and bake at 350º for 5 minutes. Spoon chicken mixture into wontons and top with cheese. Bake again for 10 minutes. Serve immediately. Can be frozen-just don't bake the last time. Make sure to thaw before baking.

 

 

 

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