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Meatloaf Recipe

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This recipe for Meatloaf is from The Coates Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1 can cream of mushroom soup
2 lbs. ground beef
1/2 cup bought bread crumbs, not cubed
1 egg, slightly beaten
1/3 cup onions, chopped
1/3 cup celery, chopped
ketchup

Directions:
Directions:
Mix 1/2 can of cream of mushroom soup, ground beef, bread crumbs, egg, onions and celery together. Spread ketchup over top. Bake at 375 degrees for 1 hour and 15 minutes. Mix the remaining 1/2 can of cream of mushroom soup with 1/2 cup water. Add drippings from meatloaf when meatloaf is done. Use for gravy.

 

 

 

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