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Reuben Dip Recipe

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This recipe for Reuben Dip is from The Coates Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cups (3 - 2.5 oz. pkgs.) corned beef, chopped
2 cups sauerkraut, chopped
1 cup swiss cheese, shredded
1 to 1 1/2 cups mayonnaise

party rye or crackers
Directions:
Directions:
Mix all ingredients together. Bake at 350 degrees for 30 minutes. Serve with party rye bread or crackers.

 

 

 

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