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Vodka Sauce ala Rosette Recipe

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This recipe for Vodka Sauce ala Rosette is from Lucia & Matthew's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 Onion
1/2 Stick Butter
1 Lg. Can Crushed Tomatoes
1 Shot Glass of Vodka
1 tsp. Salt, Pepper & Parsley Flakes
1/2 Pint of Heavy Cream
1 lb Pasta - any Kind
Optional - Can of Mushrooms/Peas
Directions:
Directions:
Brown Onion and Butter in Sauce Pan
Add the Tomatoes, Vodka and Spices
Cook for 45 Minutes, Add Heavy Cream
Cook for another 45 Minutes (Last 15 Min.)
Add your Optional Items..
Boil Pasta, Add with Sauce and Enjoy!
If too thick, Add a little Water..
Number Of Servings:
Number Of Servings:
4
Preparation Time:
Preparation Time:
90 Minutes
Personal Notes:
Personal Notes:
Hope you enjoy this recipe. Its easy and fast to cook.
That will leave more time for you two to enjoy yourselves..
xoxo Cousin Roe

 

 

 

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