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"What I like to drink most is wine that belongs to others."--Diogenes , 320 BC, Greek philosopher

MRS. FIELD'S CHOCOLATE CHIP COOKIES Recipe

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This recipe for MRS. FIELD'S CHOCOLATE CHIP COOKIES is from Bergevin Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cups butter, softened
2 cups sugar
2 cups brown sugar, packed
2 tsp. vanilla
4 eggs
6 cups flour
3 cups quick oatmeal, blended
1 tsp. salt
2 tsp. baking soda
2 tsp. baking powder
1 16 oz. bag chocolate chips
1 1/2 cups chopped nuts
Directions:
Directions:
Note: Measure oatmeal, blend in food processor until smooth.

Cream together butter, sugars, vanilla and eggs. Add flour, oatmeal, salt, baking soda and baking powder. Mix well. Add chocolate chips and nuts. Shape into golf ball size balls. Flatten slightly. Bake in 400º oven for 8 minutes.

 

 

 

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