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TACO SOUP Recipe

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This recipe for TACO SOUP is from The Robinson Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 Can whole corn drained
1 Can black beans
1 Can pinto beans
1 Can northern beans
1 Can diced chopped tomatoes with liquid
1 Can (large) chicken broth (or vegetable broth)

1 package taco seasoning
1 package original ranch dressing

2 T oil or Earth Balance margarine
1 pound hamburger, ground turkey or tofu burger meat
1 clove minced garlic
1 onion chopped
Directions:
Directions:
1. Dump first 8 ingredients in kettle on stove over medium heat.
2. Saute meat, garlic and onions in oil and add to kettle.
3. Simmer 1 hour.
Number Of Servings:
Number Of Servings:
12
Preparation Time:
Preparation Time:
10 minutes
Personal Notes:
Personal Notes:
I keep the ingredients on hand for a quick meal. Also Freezes well.

 

 

 

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