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SUGAR COOKIES Recipe

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This recipe for SUGAR COOKIES is from Bergevin Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 eggs
1 cup sugar
1 cup butter, softened
2 tbsp. cream
2 tsp.cream of tartar
1 tsp. soda
3 1/2 cups flour
1 tsp. vanilla

GLAZE ICING FOR SUGAR COOKIES

1 cup powdered sugar
1/4 tsp. salt
1/2 tsp. vanilla
1 - 1 1/2 tbsp. milk or cream
Directions:
Directions:
Cream together butter and sugar. Add eggs, cream and vanilla. Continue creaming. Mix together flour, soda and cream of tartar. Add dry ingredients to creamed mixture. Divide dough into quarters. Chill 1 hour. On lightly floured surface roll to 1/8" thick. Cut into desired shapes with cutters. Bake at 350º for 7-10 minutes. Cool and decorate. To make glaze, blend all ingredients together and brush on cookies with pastry brush.
Personal Notes:
Personal Notes:
May add food coloring to glaze if desired and decorate with sprinkles, cinnamon candies, etc.






























 

 

 

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