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Porcipine Meatballs Recipe

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This recipe for Porcipine Meatballs is from The McGinnis Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Sauce:
4c.Tomato juice,2tsp.chili powder,1/4tsp. allspice,1/2 tsp.celeryseed,1 tsp.worchestershire sauce,1 tsp.brown sugar
Meatballs:1 llb.lean ground beef,1/2 cup uncooked fast cook rice,1/2 c.green bellpeppers,1 egg,2 tsp.prepared mustard,11/2 tsp.salt, 1/4 tsp.pepper
Directions:
Directions:
Combine all sauce ingredients.Cover and simmer 10 minutes.Combine all meatball ingredients.Mix well.Form into meatballs.Place meatballs in baking dish and cover with sauce.Bake 350 degrees for 1 hour.

 

 

 

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