Click for Cookbook LOGIN
"In spite of food fads, fitness programs, and health concerns, we must never lose sight of a beautifully conceived meal."--Julia Child

Microwave Meatballs Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Microwave Meatballs is from The Catt Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb. ground beef - chuck
1 egg
1/2 cup bread crumbs
1 T Worcestershire sauce
1 tsp instant minced onion
1/2 tsp salt
dash of pepper
Directions:
Directions:
Mix ingredients and shape into 1 1/2 inch meatballs. Place meatballs in a 10x6x1 3/4 inch baking dish. Cover with waxed paper. Microwave on high for 6-8 minutes or until no longer pink. Rearrange halfway through cooking.
Personal Notes:
Personal Notes:
This is a recipe mom made when we were kids. It is from the TAPPAN microwave cooking guide. The copyright date (and yellowed pages) indicate the book was published in 1979, so cooking time may be a bit different today!

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

1855W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!