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Basic Spudnut Dough Recipe

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This recipe for Basic Spudnut Dough is from The Clarke Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 pkges yeast
1 cup warm water
4 cups cooled, scalded milk
1 cup marg
5 eggs well beaten
2 cups cooled mashed potatoes
15 - 16 cups flour
Directions:
Directions:
Dissolve yeast in water. Mix into rest of ingredients, except flour and beat well. Add flour up to 12 cups, then carefully add enough to make a soft dough. Let rise once. Fry in hot oil, drain and glaze.
Preparation Time:
Preparation Time:
2 - 3 hours
Personal Notes:
Personal Notes:
Well worth the time.

 

 

 

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