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Chicken Salad Stuffed Tomatoes Recipe

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This recipe for Chicken Salad Stuffed Tomatoes is from Great Family Great Food Great Fun!!!, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
* 6 large tomatoes
* 2 C cooked and cubed chicken
* 1/2 C minced red bell pepper
* 1/2 C corn, drained
* 1 1/2 T minced red onion
* 1/4 C plus 2 tablespoons olive oil
* 1/4 C fresh lemon juice
* 1 T chopped fresh Italian flat-leaf parsley
* 1 T Dijon mustard
* 1 T mayonnaise
* 1 tsp ground black pepper
* 1/2 tsp salt
* Leaf lettuce or spinach leaves
Directions:
Directions:
Cut 1/2-inch off top of each tomato. Scoop out pulp from tomatoes. Turn tomatoes upside down on paper towels to drain.

In a medium bowl, combine chicken, bell pepper, corn, and onion.

In a small bowl, whisk together olive oil and next 6 ingredients. Pour over chicken, tossing gently to coat.

Line tomatoes with leaf lettuce or spinach leaves. Spoon chicken salad evenly into tomatoes. Refrigerate or serve immediately.
Number Of Servings:
Number Of Servings:
6

 

 

 

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