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Spinach Surprise Recipe

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This recipe for Spinach Surprise is from Keller Williams Montgomeryville Real Estate Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 package refrigerated Crescent rolls (8)
1 - 16 oz. bag frozen, chopped spinach
6 beaten eggs with a little water
1 tsp. Jane’s Krazy Salt
2 lbs. ground chuck
12 oz. shredded cheese (cheddar or other)
Directions:
Directions:
Cook and drain spinach, brown and drain meat. Unroll crescent rolls and lay out flat in 9” x 13” pan. Layer with 1/2 cheese, then 1/2 meat. Spread all cooked spinach, then remaining meat, top with remaining cheese. Pour egg mixture over top. Bake at 350º for 30 minutes or until knife comes out clean, cool 20 minutes.

 

 

 

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