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"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

Hash Browns Recipe

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This recipe for Hash Browns is from The Coates Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
32 oz. hash browns, thawed a little
16 oz. sour cream
2 cups shredded cheese
1 stick butter, melted
1 can mushroom soup
1/2 cup chopped onion
salt and pepper, to taste
Directions:
Directions:
Mix all ingredients together. Pour in a 9X13 baking dish. Bake at 350 degrees for 45 minutes to 1 hour. Cover for first 20 minutes.

 

 

 

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