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"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

Pink Lemonade Pie Recipe

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This recipe for Pink Lemonade Pie is from My Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 can frozen pink lemonade or limeaid, 1 can Eagle Brand condensed milk, 1 12 oz cool whip, 1 graham cracker crust
Directions:
Directions:
Mix lemonade and Eagle Brand then add cool whip. Add food coloring to desired color. Pour into pie crust and garnish with fruit. Chill well before cutting. This makes a large pie.
Personal Notes:
Personal Notes:
This is Genie's recipe. It is a refreshing summer-time treat.

 

 

 

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