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Hawaiian Chicken Recipe

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This recipe for Hawaiian Chicken is from The Bohannan Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 chicken breasts
1 envelope of chicken gravy mix "Lawry's"
1- 20 oz can or large can crushed pineapple
1/4 cup orange marmalade
paprika
Directions:
Directions:
Take skin off chicken and place in buttered shallow baking dish. Sprinkle Lawry's seasoned salt and pepper over each piece of chicken. Drain pineapple, reserving liquid. Scatter pineapple over chicken. Add enough water to pineapple juice to make 1 1/2 cups. Combine this liquid to gravy mix and marmalade. Spoon mixture over chicken. Bake 375º for 1 1/2 hours.

 

 

 

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