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"I would like to find a stew that will give me heartburn immediately, instead of at three o'clock in the morning."--John Barrymore

Broiled or Grilled Deer Steaks in Beer Marinade Recipe

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This recipe for Broiled or Grilled Deer Steaks in Beer Marinade is from A Little Bit of Home, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 lbs. steak
1 cup beer
12 dashes tabasco sauce
2 T. Parsley
2 T. Chives
2 T. Butter
Salt and Pepper
Directions:
Directions:
Marinate 12-24 hours, turning several times. Allow to warm to room temperature before cooking.

Last 4 ingredients, combine, smear on steak and broil. Repeat on second side. This is great for wild game..like deer.

 

 

 

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