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Rice and Broccoli Casserole Recipe

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This recipe for Rice and Broccoli Casserole is from Murphy Women in the Kitchen Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 pkg. frozen chopped broccoli, cooked slightly and drained.
1 can cream of chicken soup
1/2 cup of milk
1 cup rice, cooked in 2 cups of water
1/2 cup chopped onion, sautéed in 1 stick of butter
1 cup grated cheddar cheese
2 tsp salt
1/4 tsp black pepper
sautéed mushrooms (optional)
Directions:
Directions:
Mix all ingredients together and bake in greased casserole 30 minutes at 300 degrees.
Number Of Servings:
Number Of Servings:
6-8

 

 

 

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