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"Good bread is the most fundamentally satisfying of all foods; good bread with fresh butter, the greatest of feasts!"--James Beard

Potato Salad - Quick Recipe

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This recipe for Potato Salad - Quick is from The Family, Friends and Fun Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 bag of pre-cooked, cubed red potatoes
1 teaspoon lemon pepper seasoning
1 teaspoon capers (no juice)
1 Tablespoon sliced green olives (no juice)
1 teaspoon salt
1 teaspoon Apple Cider vinegar
2 Tablespoons chopped fresh parsley
1 Tablespoons chopped red onion
1 stalk celery, diced
3 Tablespoons Best Foods brand Mayonnaise
1/2 cup chopped, cooked egg
Directions:
Directions:
In bowl, combine mayonnaise, vinegar, salt, lemon pepper seasoning, capers, and olives. Stir together.

Add potatoes, egg, onion, celery and parsley and stir together.

Serve immediately or chill and serve!
Number Of Servings:
Number Of Servings:
6 to 8 servings
Preparation Time:
Preparation Time:
30 minutes to chop and assemble
Personal Notes:
Personal Notes:
These ingredients are available already chopped in the Salad section at your grocery. Keep them on hand and throw together a quick potato salad in a flash!

 

 

 

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