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"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

Grammas Toffee Recipe

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This recipe for Grammas Toffee is from The Clarke Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cups brown sugar
1 tin eagle brand milk
1 cup butter
1 cup corn syrup
Directions:
Directions:
Bring to a boil, over medium-high heat, turn to medium low, stirring constantly for 1/2 hour. Pour into greased 9 x 13 pan. While still soft, cut in squares and enjoy
Number Of Servings:
Number Of Servings:
lots
Preparation Time:
Preparation Time:
35 minutes

 

 

 

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