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Dip: RO*TEL Cheese Dip Recipe

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This recipe for Dip: RO*TEL Cheese Dip is from The Johnson Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb. pasteurized processed cheese spread (Velveeta)
1 can (10 oz.) RO*TEL Tomatoes & Green Chilies

1 lb. hamburger meat, optional
Directions:
Directions:
Cut cheese into small cubes. Add all ingredients to crock-pot set on "Low."

Stir occasionally until cheese spread is melted.

Note: For a change of pace, brown 1 pound of ground beef in a saucepan. Drain meat and add to crock-pot after cheese is melted.

 

 

 

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