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Spaghetti Sauce Recipe

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Contributor:  
Contributor:  
Margaret Zimmer

Category:
Category:

Ingredients:  
Ingredients:  
5 (680 ml ) cans hunts tomato sauce
2 small cans hunts tomato paste
2 cans mushrooms ( stems and pieces)
1/2 medium onion ( chopped)
1/2 green pepper ( cut in small pieces)
1 whole garlic ( cut in fine pieces or pureed)
1 lb. lean ground beef ( browned and drained )
1/4 to 1/2 cup sugar
1/2 cup shredded carrot (optional)

Directions:
Directions:
Mix in slow cooker and cook on med/high for 8 hours, stirring occasionally. Pack in 1 quart jars (3/4 full), then put in freezer. Ready to use whenever you want spaghetti.

 

 

 

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