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"As viscous as motor oil swirled in a swamp, redolent of burnt bell peppers nested in by incontinent mice and a finish reminiscent of the dregs of a stale can of Coca-Cola that someone has been using as an ashtray. Not a bad drink, though."--Excerpt from "The Moose Turd Wine Tasting" by T. A. Nonymous

Ma Ma Vidrine's Pralines Recipe

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This recipe for Ma Ma Vidrine's Pralines is from A Collection of Recipes from Ewing Friends and Family, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cups sugar
1 cup buttermilk
1 tsp. baking soda
1 tsp. vanilla
1 tablespoon butter
2 cups pecans pieces
Directions:
Directions:
Add sugar and vanilla to buttermilk.

Dissolve soda in butter milk sugar mixture.

Add butter.

Cook to soft ball.

Remove from fire and add 2 cups of pecans.

Stir until creamy.

Drop by spoonfuls onto waxed paper.

 

 

 

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