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Puffed Caramel Corn Curls Recipe

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This recipe for Puffed Caramel Corn Curls is from Stanton Family Favorites, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
8 C plain corn curls
1 C brown sugar
1/2 C butter
1/4 C light corn syrup

1/2 tsp baking soda
1 tsp vanilla
Directions:
Directions:
In large saucepan, combine brown sugar, butter, corn syrup... boil over medium heat, simmer for 2 minutes, stirring constantly. Remove from heat. Stir in vanilla & soda. Pour over the popcorn & mix well. Bake at 250 degrees for 30 minutes.

Bake it on a foil lined sheet cake pan. Stir every 10 minutes.

Remove from oven and place on wax paper to let cool.

 

 

 

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