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"The most remarkable thing about my mother is that for thirty years she served the family nothing but leftovers. The original meal has never been found."--Calvin Trillin

Hamburger Bun Toast Recipe

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This recipe for Hamburger Bun Toast is from Texas Ties-From Texans' Kitchens and Those Who Love 'Em, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 tbsp. butter, melted
1 tbsp. mustard
1 tsp. Worcestershire sauce
1 1/2 c. shredded Swiss cheese
1 1/2 tsp. garlic salt
4 hamburger buns, split
Directions:
Directions:
Preheat broiler. Line baking sheet with parchment paper.
In a small bowl, combine melted butter, mustard, and Worcestershire sauce. Spread mixture evenly over cut sides of buns.
Place cut sides up on prepared baking sheet. Top each evenly with cheese. Sprinkle each evenly with garlic salt.
Broil five inches from hear for 2 to 3 minutes, or until cheese is melted and buns are golden brown.
Number Of Servings:
Number Of Servings:
6 to 8

 

 

 

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